Coffeehouse Bourbon Pecan
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Coffeehouse Bourbon Pecan — Low Acid Flavored Coffee That Tastes Like Dessert
The most demanded flavor at our Miami coffeehouse — unsweetened, but tastes like a masterpiece
- The flavor that created a cult following. At Puroast's Miami coffeehouse, Bourbon Pecan iced coffee became the thing regulars ordered before they even sat down. Rich toasted pecan, warm caramel bourbon sweetness, laid over Puroast's ultra-smooth roast. Extraordinary iced. Magnificent hot.
- Zero sugar. All flavor. Low acid roasting doesn't just protect your stomach — it amplifies flavor. The absence of harsh acids lets every note of pecan and bourbon shine through without any sugar required. This is what real flavored coffee tastes like.
- Select coffeehouse beans. The Coffeehouse line uses beans selected above the standard — the same quality served to Miami's most discerning coffee lovers.
- LACCSA certified low acid. A flavored coffee that's genuinely verified low acid — not just labeled that way.
Frequently Asked Questions
What are the best flavored coffees for people who don't like bitter coffee?
The best flavored coffees for those who dislike bitterness are low acid flavored coffees — because bitterness in coffee is largely driven by acid and over-roasting. Puroast's flavored lineup — including Bourbon Pecan, Hazelnut, Vanilla, and Chocolate Cinnamon Crunch — delivers naturally smooth, rich flavor with no harsh aftertaste, because the low acid base removes the chemical bitterness conventional flavored coffees cannot mask.
Is flavored coffee lower in acid?
Not by default. Most flavored coffees are made with conventional coffee as a base, which retains a pH of 4.8–5.0 regardless of added flavors. Puroast flavored coffees — including Bourbon Pecan — are built on a low acid base (pH 5.7–5.9), making them the only flavored coffees that are genuinely low in acid while delivering rich, authentic flavor profiles.
What makes the Puroast Miami coffeehouse unique?
The Puroast Coffeehouse at 632 S Miami Ave in Brickell is a TripAdvisor Travelers' Choice winner with a jungle-inspired plantation aesthetic, relaxed productive atmosphere, and specialty Puroast drinks. Bourbon Pecan iced coffee is the most demanded drink at the coffeehouse — now available as a bag to enjoy at home.
Is coffee bad for acid reflux?
Conventional coffee is hard on acid reflux because of its low pH (4.8–5.0) and stimulation of gastric acid production. Low acid coffee with pH 5.7–5.9 has been shown to significantly reduce these effects. Puroast Bourbon Pecan — with its LACCSA-certified low acid base — is one of the safest flavored coffees for those managing acid reflux or GERD.
Does Puroast coffee have more caffeine than regular coffee?
Puroast coffee contains a comparable amount of caffeine to conventional coffee of the same roast profile. The low acid effect comes entirely from the roasting process — not caffeine reduction. For reduced caffeine, Puroast offers Half Caff and full Decaf options across the lineup.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Individual results may vary.
Research Proven
Real Low Acid
100% Pure Coffee
Real Low Acid Coffee
Puroast is the only true Low Acid Coffee
- All other coffees are high acid, averaging 4 times higher than Puroast.
- Our low acid levels have been confirmed by two published studies and approved for drinking by our growing legion of raving fans.